Exotic fruit, the boom continues and everyone really likes it
Mango, avocado, and papaya, but also lychees, limes, and Goji berries: in recent years, these fruits are becoming more and more frequent and common on Italian tables, adding to great classics of the territory such as apples, pears, and oranges and to the already known pineapple and bananas. In short, there is a boom forRead More